The recipe Can't Believe Cannoli

Made From Scratch Recipes

Can't Believe Cannoli recipe is a Italian Dessert meal that takes 20 minutes to make. If you enjoy Italian for Dessert, you will like Can't Believe Cannoli!

Can't Believe Cannoli

Can't Believe Cannoli Recipe
Can't Believe Cannoli

Won't miss a thing with these almost traditional style cannolis.

Can't Believe Cannoli

What Course Is Can't Believe Cannoli?

Can't Believe Cannoli is for Dessert.


How Long Does Can't Believe Cannoli Recipe Take To Prepare?

Can't Believe Cannoli takes 15 minutes to prepare.


How Long Does Can't Believe Cannoli Recipe Take To Cook?

Can't Believe Cannoli takes 20 minutes to cook.


How Many Servings Does Can't Believe Cannoli Recipe Make?

Can't Believe Cannoli makes 4 servings.


What Are The Ingredients For Can't Believe Cannoli Recipe?

The ingredients for Can't Believe Cannoli are:

SHELLS
3/4 cup whole grain white flour
1 tablespoon sugar
1 tablespoon canola oil
3 tablespoons water


FILLING
1/2 cup powdered sugar
1/2 cup naufchatel or reduced fat cream cheese, softened


How Do I Make Can't Believe Cannoli?

Here is how you make Can't Believe Cannoli:

1. Preheat oven to 350.2. Make dough by combining dough ingredients until well mixed and pliable. 3. roll and shape dough into four 3 inch cannolis. Place carefully onto baking sheet. It will help to place some firm slices fruit in the center to help hold the shape.4. Bake for 20 minutes.5. Prepare filling.6. Let cannolis cool. 7. Apply filling.8. Enjoy.Makes 4Number of Servings: 4Recipe submitted by SparkPeople user HANNYMUFFIN.


What's The Nutritional Info For Can't Believe Cannoli?

The nutritional information for Can't Believe Cannoli is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 247.1
  • Total Fat: 9.2 g
  • Cholesterol: 16.8 mg
  • Sodium: 247.4 mg
  • Total Carbs: 36.5 g
  • Dietary Fiber: 2.7 g
  • Protein: 6.3 g

What Type Of Cuisine Is Can't Believe Cannoli?

Can't Believe Cannoli is Italian cuisine.


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