Dessert

Make-at-Home Salted Caramel Mocha is for Dessert.

Make-at-Home Salted Caramel Mocha takes 2 minutes to prepare.

Make-at-Home Salted Caramel Mocha takes 1 minutes to cook.

Make-at-Home Salted Caramel Mocha makes 1 servings.

The ingredients for Make-at-Home Salted Caramel Mocha are:

1 c Silk Dark Chocolate Almond Milk
1/2 cup filtered water (if using a large mug)
1 tbsp Starbucks Mocha Powder
1 tbsp Chocolate Malt Ovaltine
1 tbsp Stonewall Dark Chocolate Sea Salt Caramel Sauce
1 tsp instant coffee (decaf or regular)
1/2 tsp stevia or other natural no-calorie sweetener

Here is how you make Make-at-Home Salted Caramel Mocha:

Microwave dark chocolate almond milk, water (if using a large mug), and caramel sauce, mixed together, for 2 minutes. Stir in mocha powder, Ovaltine and instant coffee. Add sweetener to taste and stir well. If needed, microwave for an additional minute. Grind a little salt on top - just one twist should do.Serving Size: Makes 1 large mug of salted caramel mocha.Number of Servings: 1Recipe submitted by SparkPeople user NEWMOMOVER40.

The nutritional information for Make-at-Home Salted Caramel Mocha is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 220.0

• Total Fat: 6.0 g
• Cholesterol: 7.5 mg
• Sodium: 598.8 mg
• Total Carbs: 41.0 g
• Dietary Fiber: 1.8 g
• Protein: 2.7 g