Dessert

peaches, caramelized is for Dessert.

peaches, caramelized takes 5 minutes to prepare.

peaches, caramelized takes 10 minutes to cook.

peaches, caramelized makes 1 servings.

The ingredients for peaches, caramelized are:

1 fresh white peach, pitted, peeled, and sliced
1.5 tsp butter
1.5 tsp sugar
2 tbsp noosa aussie style yoghurt, honey

Here is how you make peaches, caramelized:

prep peaches first. melt butter at medium high temp in a heavy skillet. add sugar and stir just until combined and starting to bubble. add peaches. stir to coat. but don't continue stirring too long. leave them undisturbed for 3 mins. or so to let them caramelized before stirring. (if you're as anal as i am about it you can flip each individual slice so that they ALL get that yummy caramelized surface on BOTH sides.)serve warm with a dollop of honeyed yoghurt as a garnish.Serving Size:?1

The nutritional information for peaches, caramelized is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 153.6

• Total Fat: 7.5 g
• Cholesterol: 20.0 mg
• Sodium: 66.3 mg
• Total Carbs: 21.7 g
• Dietary Fiber: 1.9 g
• Protein: 2.2 g