The recipe chai bars
chai bars recipe is a Dessert meal that takes 22 minutes to make. If you enjoy for Dessert, you will like chai bars!
chai bars
- What Course Is chai bars?
- How Long Does chai bars Recipe Take To Prepare?
- How Long Does chai bars Recipe Take To Cook?
- How Many Servings Does chai bars Recipe Make?
- What Are The Ingredients For chai bars Recipe?
- How Do I Make chai bars?
- What's The Nutritional Info For chai bars?
- What Type Of Cuisine Is chai bars?
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What Course Is chai bars?chai bars is for Dessert. How Long Does chai bars Recipe Take To Prepare?chai bars takes 10 minutes to prepare. How Long Does chai bars Recipe Take To Cook?chai bars takes 22 minutes to cook. How Many Servings Does chai bars Recipe Make?chai bars makes 16 servings. What Are The Ingredients For chai bars Recipe?The ingredients for chai bars are: Glazed Chai Cookie Bars1/2 cup granulated sugar 1/2 cup dark or light brown sugar 1 cup unsalted butter, room temperature 1 egg, room temperature 2 cups all-purpose flour 1/4 teaspoon kosher salt 1 1/4 teaspoons ground ginger 1 1/2 teaspoons ground cinnamon 3/4 teaspoon ground cloves 1/4 teaspoon ground black pepper 1/4 teaspoon ground allspice 1/4 teaspoon nutmeg Glaze: 3 tablespoons honey 1 cup powdered sugar 2-4 tablespoons milk (start with 2 tablespoons, add more as needed) How Do I Make chai bars?Here is how you make chai bars: 1. Preheat your oven to 350 degrees F and grease and/or line a 9?13x2 pan. Beat together the sugars and butter until light and fluffy, 3-5 minutes. Beat in the egg and scrape down the sides of the bowl with a rubber spatula.2. No need to combine the dry ingredients in a separate bowl, just add in the flour, salt, ginger, cinnamon, garam masala, cloves, pepper, allspice, and nutmeg and beat gently until everything is thoroughly combined. Don?t over-mix, though. If everything isn?t quite coming together in your mixer, finish it up by hand.3. The dough will be very similar to a cookie dough, so I found it easiest to press it into the prepared pan by hand. Don?t worry if it looks thin, it?ll puff up when baking. Bake at 350 degrees F for 22-25 minutes, until the dough no longer wiggles when gently shaken and the dough is a very light brown. Allow to cool completely before finishing up with the glaze.4. To make the glaze, combine the three tablespoons of honey and powdered sugar, then beat together until combined. Add in the milk, 1 tablespoon at a time, until the icing is a consistency that you like. Pour the glaze over the bars and allow to set (this can be sped up by putting the bars in the fridge, as I did). Calories based on 16 bars per 9x13 pan.Number of Servings: 16Recipe submitted by SparkPeople user KIMISCUTE.What's The Nutritional Info For chai bars?The nutritional information for chai bars is:
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