The recipe Caramel Apple Grilled Cheese

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Caramel Apple Grilled Cheese recipe is a Dessert meal that takes 5 minutes to make. If you enjoy for Dessert, you will like Caramel Apple Grilled Cheese!

Caramel Apple Grilled Cheese

Caramel Apple Grilled Cheese Recipe
Caramel Apple Grilled Cheese

What Course Is Caramel Apple Grilled Cheese?

Caramel Apple Grilled Cheese is for Dessert.


How Long Does Caramel Apple Grilled Cheese Recipe Take To Prepare?

Caramel Apple Grilled Cheese takes 5 minutes to prepare.


How Long Does Caramel Apple Grilled Cheese Recipe Take To Cook?

Caramel Apple Grilled Cheese takes 5 minutes to cook.


How Many Servings Does Caramel Apple Grilled Cheese Recipe Make?

Caramel Apple Grilled Cheese makes 2 servings.


What Are The Ingredients For Caramel Apple Grilled Cheese Recipe?

The ingredients for Caramel Apple Grilled Cheese are:

4 slices multigrain bread
2 tablespoons butter
4 ounces brie cheese
1 honeycrisp apple, thinly sliced
3-4 tablespoons of your favorite caramel


How Do I Make Caramel Apple Grilled Cheese?

Here is how you make Caramel Apple Grilled Cheese:

Heat a large skillet or griddle over medium-low heat.Butter the outside slice of each piece of bread, placing two of the buttered-sides down once the skillet is hot. Spread a bit of caramel sauce on the bread, then top with an ounce of brie cheese on both sandwiches. Add a bit more caramel, add the apple slices, and then more caramel and remaining ounce of brie for each. Spread the top piece of bread (sandwich-side down) with caramel too.Grill or cook on each side until bread is golden brown and the cheese is melted.Serving Size: Makes 2 sandwichesNumber of Servings: 2Recipe submitted by SparkPeople user CMMEIER.


What's The Nutritional Info For Caramel Apple Grilled Cheese?

The nutritional information for Caramel Apple Grilled Cheese is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 631.4
  • Total Fat: 30.2 g
  • Cholesterol: 87.7 mg
  • Sodium: 778.4 mg
  • Total Carbs: 77.3 g
  • Dietary Fiber: 17.5 g
  • Protein: 23.9 g

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