The recipe CHeese cake crust

Made From Scratch Recipes

CHeese cake crust recipe is a Dessert meal that takes 10 minutes to make. If you enjoy for Dessert, you will like CHeese cake crust!

CHeese cake crust

CHeese cake crust Recipe
CHeese cake crust

What Course Is CHeese cake crust?

CHeese cake crust is for Dessert.


How Long Does CHeese cake crust Recipe Take To Prepare?

CHeese cake crust takes 10 minutes to prepare.


How Long Does CHeese cake crust Recipe Take To Cook?

CHeese cake crust takes 10 minutes to cook.


How Many Servings Does CHeese cake crust Recipe Make?

CHeese cake crust makes 12 servings.


What Are The Ingredients For CHeese cake crust Recipe?

The ingredients for CHeese cake crust are:

2.5 cups corn bran
.25 cup butter
2 tsp cinnamon
.25 cup splenda equal measure
.25 cup of unsweetened applesauce


How Do I Make CHeese cake crust?

Here is how you make CHeese cake crust:

Crush corn bran and mix with butter applesauce and splenda. Cook for 8-10 minutes at 350. Add pie filling.Number of Servings: 12Recipe submitted by SparkPeople user AMBERMONKEY.


What's The Nutritional Info For CHeese cake crust?

The nutritional information for CHeese cake crust is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 55.4
  • Total Fat: 4.1 g
  • Cholesterol: 10.2 mg
  • Sodium: 73.2 mg
  • Total Carbs: 4.7 g
  • Dietary Fiber: 0.9 g
  • Protein: 0.4 g

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