Dessert

Cherry Cheese Cake (PK) is for Dessert, Dinner.

Cherry Cheese Cake (PK) takes several minutes to prepare.

Cherry Cheese Cake (PK) takes several minutes to cook.

Cherry Cheese Cake (PK) makes 8 servings.

The ingredients for Cherry Cheese Cake (PK) are:

Crust:
1-1/4 cups of crushed graham crackers
1/3 cup melted butter
1/4 cup sugar
Filling:
1 package 8 oz. cream cheese
1 can 14 oz. condensed milk
1/3 cup lemon juice
1 tsp. vanilla
1 can 21 oz. cherry pie filling

Here is how you make Cherry Cheese Cake (PK):

Mix crumbs, butter and sugar, pat onto 9" pie pan. Bake at 350 for 10 minutes. Cool.In large mixer bowl, beat cheese until fluffy. Add condensed milk beat until smooth. Stir in lemon juice and vanilla. Pour into crust. Chill 3 hours. Top with cherries.8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user PATRUSHKA3.

The nutritional information for Cherry Cheese Cake (PK) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 493.9

• Total Fat: 22.2 g
• Cholesterol: 62.8 mg
• Sodium: 279.9 mg
• Total Carbs: 67.3 g
• Dietary Fiber: 0.9 g
• Protein: 7.2 g