The recipe Cream Cheese Pound Cake

Made From Scratch Recipes

Cream Cheese Pound Cake recipe is a Dessert meal that takes 150 minutes to make. If you enjoy for Dessert, you will like Cream Cheese Pound Cake!

Cream Cheese Pound Cake

Cream Cheese Pound Cake Recipe
Cream Cheese Pound Cake

What Course Is Cream Cheese Pound Cake?

Cream Cheese Pound Cake is for Dessert.


How Long Does Cream Cheese Pound Cake Recipe Take To Prepare?

Cream Cheese Pound Cake takes 30 minutes to prepare.


How Long Does Cream Cheese Pound Cake Recipe Take To Cook?

Cream Cheese Pound Cake takes 150 minutes to cook.


How Many Servings Does Cream Cheese Pound Cake Recipe Make?

Cream Cheese Pound Cake makes 20 servings.


What Are The Ingredients For Cream Cheese Pound Cake Recipe?

The ingredients for Cream Cheese Pound Cake are:

Cream Cheese, 8 oz
Granulated Sugar, 2 cup
Butter, salted, 3 stick
Egg, fresh, 6 large
*Flour, white, 3 cup
Vanilla Flavoring 2 tsp


How Do I Make Cream Cheese Pound Cake?

Here is how you make Cream Cheese Pound Cake:

Number of Servings: 20Recipe submitted by SparkPeople user NANEDRAB.


What's The Nutritional Info For Cream Cheese Pound Cake?

The nutritional information for Cream Cheese Pound Cake is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 329.5
  • Total Fat: 19.4 g
  • Cholesterol: 112.8 mg
  • Sodium: 150.8 mg
  • Total Carbs: 34.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 4.8 g

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