Dessert

I Can Have 2 pieces Lime Cheese Cake is for Dessert.

I Can Have 2 pieces Lime Cheese Cake takes 10 minutes to prepare.

I Can Have 2 pieces Lime Cheese Cake takes 60 minutes to cook.

I Can Have 2 pieces Lime Cheese Cake makes 8 servings.

The ingredients for I Can Have 2 pieces Lime Cheese Cake are:

2 packages of lime gelatin
1 package of vanilla pudding mix
1 cup of low fat milk
eight ounces low fat cream cheese
12 ounces lite cool whip
1 cup crushed light vanilla wafers
4 tablespoons of low fat margarine

Here is how you make I Can Have 2 pieces Lime Cheese Cake:

Melt 4 tablespoons of margarine in microwave. Pour cup of cookie crumbs into glass pie pan. Combine well, then mash into pan to make crush. dissolve gelatin in 1,50 cup of hot water. In mixing bowl, mix on high vanilla pudding and milk. Add gelatin and cream cheese and mix well, until light and fluffy. Add cool whip and continue to whip until somewhat stiff. Pour into pie shell, let chill and set in refrigerator for at least an hour before serving. This can easily be converted to sugar free by using sugar free gelatin, pudding mix and sugar free cool whip. Number of Servings: 8Recipe submitted by SparkPeople user KATCAPO.

The nutritional information for I Can Have 2 pieces Lime Cheese Cake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 163.9

• Total Fat: 8.1 g
• Cholesterol: 14.7 mg
• Sodium: 237.2 mg
• Total Carbs: 18.7 g
• Dietary Fiber: 0.4 g
• Protein: 4.6 g

The dietary needs meet for I Can Have 2 pieces Lime Cheese Cake is Low Fat