Dessert

Juniors Cheese Cake is for Dessert.

Juniors Cheese Cake takes several minutes to prepare.

Juniors Cheese Cake takes several minutes to cook.

Juniors Cheese Cake makes 12 servings.

The ingredients for Juniors Cheese Cake are:

1/2 cup cake flour
1 tsp baking powder.
pinch of salt
3 eggs separated
1/3 cup sugar
2 tbsp sugar
1 tsp vanilla
3 drops lemon extract
3 tbsp butter melted
1/4 tsp cream of tartar
4 8oz cream cheeses room temperature
1 2/3 cup sugar
1/4 cup cornstarch
1 tbsp vanilla
2 large eggs
3/4 cup heavy whipping cream

Here is how you make Juniors Cheese Cake:

Sift cake flour, baking powder, pinch of saltSeparate eggs. Mix egg yolk & 1/3 cup sugar. Add vanilla and lemon extract. Add melted butter. In separate bowl whisk egg whites and cream of tartar, slowly add 2 tbsp sugar. Add flour mixture to egg yolk mix and then gradually add whisked egg whites. Pour into greased springform pan. Bake at 350 for 10 minutes. Watch closely. Cream 1 package of creamcheese 1/3 cup sugar and cornstarch. Once mixed well add rest of cream cheese & sugar. Add vanilla. Once mixed well beat in egg one at a time. Mix heavy cream until just mixed. Spoon gently into pan. Bake in water bath for 1 hour at 350. Cool for 2 hours then store in fridge Cream Serving Size: 12Number of Servings: 12Recipe submitted by SparkPeople user MELANTHONY.

The nutritional information for Juniors Cheese Cake is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 545.9

• Total Fat: 37.2 g
• Cholesterol: 211.6 mg
• Sodium: 328.9 mg
• Total Carbs: 45.9 g
• Dietary Fiber: 0.2 g
• Protein: 9.9 g