The recipe Low carb cheese cake fruit dip

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Low carb cheese cake fruit dip recipe is a Dessert meal that takes 120 minutes to make. If you enjoy for Dessert, you will like Low carb cheese cake fruit dip!

Low carb cheese cake fruit dip

Low carb cheese cake fruit dip Recipe
Low carb cheese cake fruit dip

This can be used as a dip for fruit or you can pour into a grahm cracker crust.

What Course Is Low carb cheese cake fruit dip?

Low carb cheese cake fruit dip is for Dessert.


How Long Does Low carb cheese cake fruit dip Recipe Take To Prepare?

Low carb cheese cake fruit dip takes 20 minutes to prepare.


How Long Does Low carb cheese cake fruit dip Recipe Take To Cook?

Low carb cheese cake fruit dip takes 120 minutes to cook.


How Many Servings Does Low carb cheese cake fruit dip Recipe Make?

Low carb cheese cake fruit dip makes 30 servings.


What Are The Ingredients For Low carb cheese cake fruit dip Recipe?

The ingredients for Low carb cheese cake fruit dip are:

This is a quick easy dessert. I figure 1 ounce=1 serving. We substitute fat free cream cheese. Add the liquid stevia to your taste. A little goes a long way.


How Do I Make Low carb cheese cake fruit dip?

Here is how you make Low carb cheese cake fruit dip:

Blend together dry milk, xylitol and butter together until mixed. Add 1 cup boiling water. Add cream cheese then stevia to taste. pour into a 8 x 8 glass pan or muffin tin.If using for cheese cake, add to a grahm cracker crust (or make your own with 1 pkg of grahm crackers, Xylitol sweetener and 1/2 cup butter. let set up fridge for 1-2 hours. Number of Servings: 30Recipe submitted by SparkPeople user KSMONTG1.


What's The Nutritional Info For Low carb cheese cake fruit dip?

The nutritional information for Low carb cheese cake fruit dip is:

  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 44.6
  • Total Fat: 1.5 g
  • Cholesterol: 4.9 mg
  • Sodium: 148.6 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.3 g

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