Dessert

Wright,cheese cake is for Dessert.

Wright,cheese cake takes 25 minutes to prepare.

Wright,cheese cake takes 70 minutes to cook.

Wright,cheese cake makes 1 servings.

The ingredients for Wright,cheese cake are:

crust:
2 cups of graham cracker crumbs
1/4 of a stick of butter or margarine (melt)
1/4 cup of sugar
put into 13 x 9 cake pan

filling:
8 oz of cream cheese
5 eggs
1 cup of sugar
1 1/2 teaspoon of vanilla
mix together then add to the crust
bake at 300 degrees for 1 hours, then let it cool

topping:
1 pint of sour cream
4 tablespoon of sugar
1 teaspoon of vanilla
pour on top of cooled cheese cake
then bake at 375 degrees for 10 minutes.

Here is how you make Wright,cheese cake:

bake the crust and filling at 300 degrees for 1 hour, then let it cool while you make the topping.after you finish the topping and the cake is cooled, pour the topping on the cake and bake it at 375 degrees for 10 minutes.Serving Size: 13 x 9 cake panNumber of Servings: 1Recipe submitted by SparkPeople user MRSHUGHES27.

The nutritional information for Wright,cheese cake is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 3,100.6

• Total Fat: 160.4 g
• Cholesterol: 1,334.5 mg
• Sodium: 1,509.5 mg
• Total Carbs: 371.3 g
• Dietary Fiber: 2.0 g
• Protein: 59.7 g