Dessert

Cream Cheese Bars is for Dessert.

Cream Cheese Bars takes 15 minutes to prepare.

Cream Cheese Bars takes 30 minutes to cook.

Cream Cheese Bars makes 1 servings.

The ingredients for Cream Cheese Bars are:

2 serving Crescent Roll Dough 1/8 tube = 1 serving (by ANGELGAL01)
16 oz Cream Cheese
1 large Egg, fresh, whole, raw
1 cup Granulated Sugar
1 tsp Vanilla Extract
2 tbsp Cinnamon, ground

Here is how you make Cream Cheese Bars:

Preheat oven to 350Beat softened cream cheese until smooth. Then add 1/2 cup sugar, egg, vanilla and beeat until smooth.Roll out crescent dough and pinch the seams together. Next mix remaining 1/2 cup sugar with cinnanom. Grease 9x13 baking dish, sprinkle 1/2 of cinnamon and sugar mix. Lay down one crescent dough rectan in baking dish. Spread on cream cheese mix. Top with the other crescent dough and sprinkle on the remaining cinnamon sugar mix.Bake 30 minutes. Cool completely then cut into squares.Serving Size: makes 12 2 inch piecesNumber of Servings: 1Recipe submitted by SparkPeople user TARNOLD74.

The nutritional information for Cream Cheese Bars is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 2,633.5

• Total Fat: 174.0 g
• Cholesterol: 682.0 mg
• Sodium: 1,857.3 mg
• Total Carbs: 252.2 g
• Dietary Fiber: 7.4 g
• Protein: 44.4 g