Dessert

Cream Cheese frosting (keto,low carb) is for Dessert.

Cream Cheese frosting (keto,low carb) takes 15 minutes to prepare.

Cream Cheese frosting (keto,low carb) takes several minutes to cook.

Cream Cheese frosting (keto,low carb) makes 16 servings.

The ingredients for Cream Cheese frosting (keto,low carb) are:

1 stick Butter, salted
8 oz Cream Cheese
48 tsp Swerve Confectioners 0 net Carbs 1tsp (by NVRGIVINGUP)
2 tbsp Heavy Whipping Cream
1 tsp Vanilla Extract

Here is how you make Cream Cheese frosting (keto,low carb):

Bring cream cheese and butter to room temperature.In a stand mixer combine cream cheese and butterAdd a teaspoon of extract of your choosing. I used vanilla.Add confectioners swerve a quarter cup at a time scrapping down the sides and mixing well each time. Add heavy whipping cream 1 tablespoon at a time.Mix well.Store in refrigerator for up to 1 week.Serving Size: About 2 tablespoonsNumber of Servings: 16Recipe submitted by SparkPeople user J_MCC_85.

The nutritional information for Cream Cheese frosting (keto,low carb) is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 106.6

• Total Fat: 11.3 g
• Cholesterol: 33.5 mg
• Sodium: 83.5 mg
• Total Carbs: 9.7 g
• Dietary Fiber: 0.0 g
• Protein: 1.1 g