The recipe Kathy's Cream Cheese Frosting

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Kathy's Cream Cheese Frosting recipe is a Dessert meal that takes 1 minutes to make. If you enjoy for Dessert, you will like Kathy's Cream Cheese Frosting!

Kathy's Cream Cheese Frosting

Kathy's Cream Cheese Frosting Recipe
Kathy's Cream Cheese Frosting

Serving size is one tablespoon.

What Course Is Kathy's Cream Cheese Frosting?

Kathy's Cream Cheese Frosting is for Dessert.


How Long Does Kathy's Cream Cheese Frosting Recipe Take To Prepare?

Kathy's Cream Cheese Frosting takes 10 minutes to prepare.


How Long Does Kathy's Cream Cheese Frosting Recipe Take To Cook?

Kathy's Cream Cheese Frosting takes 1 minutes to cook.


How Many Servings Does Kathy's Cream Cheese Frosting Recipe Make?

Kathy's Cream Cheese Frosting makes 48 servings.


What Are The Ingredients For Kathy's Cream Cheese Frosting Recipe?

The ingredients for Kathy's Cream Cheese Frosting are:

8 oz 1/3 Less Fat Cream Cheese (softened)
8 oz Cool Whip Lite
1/4 cup sugar
1/2 tsp vanilla


How Do I Make Kathy's Cream Cheese Frosting?

Here is how you make Kathy's Cream Cheese Frosting:

Mix the cream cheese and cool whip until smooth. Add vanilla and sugar. Beat until smooth.Serving size 1 tbls - total servings 48.It tastes good as a fruit dip also!Number of Servings: 48Recipe submitted by SparkPeople user KIP1958.


What's The Nutritional Info For Kathy's Cream Cheese Frosting?

The nutritional information for Kathy's Cream Cheese Frosting is:

  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 23.9
  • Total Fat: 1.3 g
  • Cholesterol: 2.6 mg
  • Sodium: 13.5 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.5 g

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