Dessert

Perfect Cream Cheese Frosting is for Dessert.

Perfect Cream Cheese Frosting takes several minutes to prepare.

Perfect Cream Cheese Frosting takes several minutes to cook.

Perfect Cream Cheese Frosting makes 45 servings.

The ingredients for Perfect Cream Cheese Frosting are:

1 8-oz package of light cream cheese
5 tbsp unsalted butter
2 tsp vanilla extract
2 cups powdered sugar

Here is how you make Perfect Cream Cheese Frosting:

Allow your butter to sit out and soften, then add to vanilla in a medium bowl. Use cream cheese directly from the fridge--so that it's hard, but not rock-solid-- and blend with butter/vanilla. Once it is smoothly mixed, add sugar a half cup at a time. Two cups should be almost perfect, but taste and add a bit more sugar to reach the flavor/consistency that you want.Makes about 45 tbsp servings.Number of Servings: 45Recipe submitted by SparkPeople user FAELFE.

The nutritional information for Perfect Cream Cheese Frosting is:

• Servings Per Recipe: 45
• Amount Per Serving
• Calories: 43.2

• Total Fat: 2.2 g
• Cholesterol: 6.1 mg
• Sodium: 20.7 mg
• Total Carbs: 5.9 g
• Dietary Fiber: 0.0 g
• Protein: 0.4 g