The recipe Frozen Cream Cheese and Yogurt Pie
Frozen Cream Cheese and Yogurt Pie recipe is a Dessert meal that takes 180 minutes to make. If you enjoy for Dessert, you will like Frozen Cream Cheese and Yogurt Pie!
Frozen Cream Cheese and Yogurt Pie
- What Course Is Frozen Cream Cheese and Yogurt Pie?
- How Long Does Frozen Cream Cheese and Yogurt Pie Recipe Take To Prepare?
- How Long Does Frozen Cream Cheese and Yogurt Pie Recipe Take To Cook?
- How Many Servings Does Frozen Cream Cheese and Yogurt Pie Recipe Make?
- What Are The Ingredients For Frozen Cream Cheese and Yogurt Pie Recipe?
- How Do I Make Frozen Cream Cheese and Yogurt Pie?
- What's The Nutritional Info For Frozen Cream Cheese and Yogurt Pie?
- What Type Of Cuisine Is Frozen Cream Cheese and Yogurt Pie?
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This recipe is from "Recipes for a Small Planet," and is a favourite of my family. It is a healthy imitation frozen cheesecake, and is delicious!Top with fruit of your choice to serve: fresh in-season fruits, your favourite frozen fruit, or make a fruit topping (or use a can of pie filling).NOTE: The fruit topping is NOT included in this recipe/nutrition information in order to make it as versatile as possible for SparkPeople's Nutrition Tracker. 
What Course Is Frozen Cream Cheese and Yogurt Pie?Frozen Cream Cheese and Yogurt Pie is for Dessert. How Long Does Frozen Cream Cheese and Yogurt Pie Recipe Take To Prepare?Frozen Cream Cheese and Yogurt Pie takes 15 minutes to prepare. How Long Does Frozen Cream Cheese and Yogurt Pie Recipe Take To Cook?Frozen Cream Cheese and Yogurt Pie takes 180 minutes to cook. How Many Servings Does Frozen Cream Cheese and Yogurt Pie Recipe Make?Frozen Cream Cheese and Yogurt Pie makes 8 servings. What Are The Ingredients For Frozen Cream Cheese and Yogurt Pie Recipe?The ingredients for Frozen Cream Cheese and Yogurt Pie are: 1 9" graham cracker pie crust, baked 15 minutes, or prepared according to package directionsFILLING: 1 cup low-fat cream cheese, softened to room temperature 2/3 cup plain nonfat yogurt 1/4 cup nonfat milk powder (just the powder!) 1/2 cup honey 2 teaspoons vanilla extract (or to taste) How Do I Make Frozen Cream Cheese and Yogurt Pie?Here is how you make Frozen Cream Cheese and Yogurt Pie: 1. Use a wire whisk or electric mixer to beat together the cream cheese and yogurt. 2. Add in the milk powder a little at a time, and beat until smooth.3. Add honey and vanilla extract, and beat until smooth and all ingredients are thoroughly combined.4. Pour filling into pie crust, and smooth out with a knife or spatula.5. Place in freezer until pie is firm (My guess is about 3 hours or so).6. Top with fruit of your choice when you serve.Serving Size: Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user KALISCHILDE.What's The Nutritional Info For Frozen Cream Cheese and Yogurt Pie?The nutritional information for Frozen Cream Cheese and Yogurt Pie is:
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