Dessert

Pam's Strawberry Cream Cheese Pie is for Dessert.

Pam's Strawberry Cream Cheese Pie takes 480 minutes to prepare.

Pam's Strawberry Cream Cheese Pie takes 3 minutes to cook.

Pam's Strawberry Cream Cheese Pie makes 8 servings.

The ingredients for Pam's Strawberry Cream Cheese Pie are:

6 whole graham cracker sheets crushed
3 Tbs. melted butter
3 Tbs. sugar
8oz. Fat Fee Cream Cheese
1/4 cup sugar
1 egg
1/2 tsp vanilla
1 box vanilla sugar free cook n serve pudding* Must use cook and serve!!!!
1 box sugar free strawbery gelatin
1/4 cup cold water
1 3/4 cup boiling water
4 Cups sliced fresh strawberries

Here is how you make Pam's Strawberry Cream Cheese Pie:

This pie will take 2 hours until it is ready to serve. Can be made over 2 days. Will serve 8 people.Crush crackers; add sugar and melted butter. Press into pie plate (9").Mix cream cheese, sugar, egg, and vinilla. Place into cracker crust. Chill till firm.Mix 1 3/4 cup boiling water into strawberry gelatin in a microwave safe bowl. Mix SF vanilla cook n serve pudding mix in a small bowl with 1/4 cup cold water till smooth.Mix pudding mixture into gelatin mixture and microwave until boiling. This forms a glaze. Let cool to room temp. Slice 4 cups of strawberries and mix with cooled glaze mixture and place over cream cheese mixture. Chill to firm. Cut into 8 pieces and enjoy!Number of Servings: 8Recipe submitted by SparkPeople user JUST2OFUS.

The nutritional information for Pam's Strawberry Cream Cheese Pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 240.4

• Total Fat: 12.3 g
• Cholesterol: 58.0 mg
• Sodium: 235.4 mg
• Total Carbs: 28.5 g
• Dietary Fiber: 1.9 g
• Protein: 4.6 g

The dietary needs meet for Pam's Strawberry Cream Cheese Pie is Sugar Free