Dessert

Pumpkin-Spice Bars with Cream Cheese Frosting is for Dessert.

Pumpkin-Spice Bars with Cream Cheese Frosting takes 15 minutes to prepare.

Pumpkin-Spice Bars with Cream Cheese Frosting takes 30 minutes to cook.

Pumpkin-Spice Bars with Cream Cheese Frosting makes 30 servings.

The ingredients for Pumpkin-Spice Bars with Cream Cheese Frosting are:

4 eggs
3/4 cup sugar
1 cup canola oil
1 15 oz can pumpkin
2 cups flour
2 tsp baking powder
1 tsp baking soda
2 tsp cinnamon
1/2 tsp ginger
1/2 tsp nutmeg
1/4 tsp cloves
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8 oz light cream cheese
1/3 cup butter
1 tsp vanilla extract
2 cups powdered sugar

Here is how you make Pumpkin-Spice Bars with Cream Cheese Frosting:

Beat eggs, oil and pumpkin together until smooth. Add flour, baking powder, baking soda, cinnamon, ginger, cloves and nutmeg. Stir until smooth. Pour into a greased 9x13 pan. Bake at 350 degrees 25-30 minutes.Cool completely on a wire rack.Frosting: Beat cream cheese, butter and vanilla until smooth. Gradually beat in powdered sugar until smooth and spreadable.Number of Servings: 30Recipe submitted by SparkPeople user MPARMYWIFE2005.

The nutritional information for Pumpkin-Spice Bars with Cream Cheese Frosting is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 199.4

• Total Fat: 11.7 g
• Cholesterol: 38.5 mg
• Sodium: 123.0 mg
• Total Carbs: 21.6 g
• Dietary Fiber: 0.8 g
• Protein: 2.8 g