Dessert

Cheesecake and Berries Popsicle is for Dessert.

Cheesecake and Berries Popsicle takes several minutes to prepare.

Cheesecake and Berries Popsicle takes several minutes to cook.

Cheesecake and Berries Popsicle makes 8 servings.

The ingredients for Cheesecake and Berries Popsicle are:

(8) 5-ounce Dixie Cups
Popsicle sticks
8 sheets low fat graham crackers, crushed
2 tablespoons light butter, melted
2 (small) packages sugar free - fat free cheesecake instant pudding mix
4 cups skim milk
sliced strawberries and blueberries

Here is how you make Cheesecake and Berries Popsicle:

Crush your graham crackers into small pieces, using a food processor, blender, rolling pin--whatever you've got!Stir in melted butter to combine.Combine pudding mix and milk, whisking together until smooth.Add a small layer (a spoonful or so) of pudding mix to the bottom of your cups.Next, add a layer of your graham cracker "crust" (again, about a spoonful).On top of your graham cracker crumbs, layer in a few sliced berries. Fill cups up the rest of the way with the remaining pudding mix.Insert Popsicle sticks and freeze until setServing Size: makes 8 popsiclesNumber of Servings: 8Recipe submitted by SparkPeople user GOING2BMEAGAIN.

The nutritional information for Cheesecake and Berries Popsicle is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 234.2

• Total Fat: 3.4 g
• Cholesterol: 2.5 mg
• Sodium: 604.2 mg
• Total Carbs: 44.1 g
• Dietary Fiber: 3.0 g
• Protein: 6.4 g

The dietary needs meet for Cheesecake and Berries Popsicle is Low Fat