Dessert

Dulce de Leche Cheesecake Bites is for Dessert.

Dulce de Leche Cheesecake Bites takes several minutes to prepare.

Dulce de Leche Cheesecake Bites takes several minutes to cook.

Dulce de Leche Cheesecake Bites makes 24 servings.

The ingredients for Dulce de Leche Cheesecake Bites are:

1 1/2cupsgraham crackers
1tablespoongranulated cane sugar
3tablespoonsunsalted butter
8ouncescream cheese (1 box)
1cupplain greek yogurt
1/4cuppowdered sugar
3/4cupdulce de leche

Here is how you make Dulce de Leche Cheesecake Bites:

Step 1 - In a food processor add graham crackers, granulated sugar and butter. Pulse until a crumbly mixture forms.Step 2 - Equally distribute mixture among 8 lined cupcake tins. Chill in freezer for 10 minutes.Step 3 - In a stand mixer whip cream cheese, powdered sugar and greek yogurt until smooth and fluffy.Step 4 - Using a spatula, fold in dulce de leche. Equally distribute cream mixture over graham crust in cupcake tins.Step 5 - Chill in freezer for 10 minutes to set. Serve immediately or keep refrigerated.Serving Size: makes 24 cookiesNumber of Servings: 24Recipe submitted by SparkPeople user MPACE89.

The nutritional information for Dulce de Leche Cheesecake Bites is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 102.2

• Total Fat: 4.3 g
• Cholesterol: 9.5 mg
• Sodium: 69.2 mg
• Total Carbs: 12.9 g
• Dietary Fiber: 0.1 g
• Protein: 2.4 g