Dessert

Cheesecake Crescent Bars is for Dessert.

Cheesecake Crescent Bars takes 15 minutes to prepare.

Cheesecake Crescent Bars takes 30 minutes to cook.

Cheesecake Crescent Bars makes 12 servings.

The ingredients for Cheesecake Crescent Bars are:

8 oz. reduced fat cream cheese
2 tsp. Vanilla extract
1/3 c. sugar
1 egg yolk
2 cans reduced fat crescent rolls
Topping
1/4 tsp. ground cinnamon
2 Tbsp. powdered sugar

Here is how you make Cheesecake Crescent Bars:

Preheat oven to 350 degrees. Mix first 4 ingredients with miser, until smooth. Unroll one can of crescent roll dough and press onto the bottom of a lightly greased, 9x13 casserole dish. Pinch together the crescent rolls, at the seams, before spreading the cream cheese mixture on top. Spread cream cheese mixture on the dough. Top with another layer of crescent roll dough.Topping:Combine cinnamon & powdered sugar in a small cup and stir. Sprinkle mixture lightly over top of crescents. Bake 30-35 min. or until golden brown.When the squares are cut, they should not be liquidy or oozing. If they are, cook them 5 more minutes. Let cool for 10 min. before serving.Number of Servings: 12Recipe submitted by SparkPeople user MOMOFTHREE523.

The nutritional information for Cheesecake Crescent Bars is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 192.2

• Total Fat: 8.7 g
• Cholesterol: 27.0 mg
• Sodium: 433.0 mg
• Total Carbs: 24.2 g
• Dietary Fiber: 0.0 g
• Protein: 2.2 g