Dessert

Keto cheesecake bars is for Dessert.

Keto cheesecake bars takes 10 minutes to prepare.

Keto cheesecake bars takes 40 minutes to cook.

Keto cheesecake bars makes 9 servings.

The ingredients for Keto cheesecake bars are:

8.0 tbsp members mark almond butter
4.0 serving Bob's Red Mill Almond Flour - per 1/4 Cup
1.0 large Egg, fresh, whole, raw
4.0 tbsp Heavy Whipping Cream
8.0 tbsp Cream Cheese
1.0 fl oz Lemon Juice

Here is how you make Keto cheesecake bars:

Keto cheesecake bars The bottom is 1 egg 1/2 cup no sugar almond butter 1.5 cups almond flour 1/3 cup sugar free maple syrup Dash of salt 1/2 tsp baking powder Bake for 20 min at 350 or till golden. Set aside and cool. The cheesecake is 8 oz block of cream cheese 2 TBS lemon juice 3 TBS Truvia spoonable 1/4 cup heavy whipping cream Mix till smooth. Apply to top of faux graham cracker crust. ENJOY!Serving Size: 1 sliceNumber of Servings: 9.0Recipe submitted by SparkPeople user KETOMONKEYMAMA.

The nutritional information for Keto cheesecake bars is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 235.9

• Total Fat: 21.2 g
• Cholesterol: 43.9 mg
• Sodium: 84.2 mg
• Total Carbs: 6.4 g
• Dietary Fiber: 2.7 g
• Protein: 7.6 g

The dietary needs meet for Keto cheesecake bars is Low Carb