Dessert

New York Cheesecake - Frugal Gourmet is for Dessert.

New York Cheesecake - Frugal Gourmet takes 25 minutes to prepare.

New York Cheesecake - Frugal Gourmet takes 45 minutes to cook.

New York Cheesecake - Frugal Gourmet makes 10 servings.

The ingredients for New York Cheesecake - Frugal Gourmet are:

1 cup graham cracker crumbs
3/4 cup sugar (1/4 cup for crust and balance for cheesecake)
1/4 cup plus 2 tablespoons of melted butter
1-1/2 cups of sour cream
2 eggs
2 teaspoons vanilla
1 pound cream cheese, broken into small pieces

Here is how you make New York Cheesecake - Frugal Gourmet:

Blend the cracker crumbs, 1/4 cup sugar and 1/4 cup melted butter, and line the bottom of an 8 or 9 inch ungreased spring form pan. Blend the sour cream, 1/2 cup sugar, eggs, and vanilla in a food blender for 1 minute. Add the cream cheese. Blend until smooth. Pour 2 tablespoons melted butter through the top of the machine. Pour into the spring-form pan. Bake in the lower third of a 325 degree oven for 45 minutes. When baking is finished, remove from oven, and turn oven on to broil. Broil the cheesecake just until the top begins to show attractive spots of brown. Refrigerate for 4 hours, preferable overnight, before cutting and serving, Serves 8 to 12 depending on the size of the slice. Number of Servings: 10Recipe submitted by SparkPeople user KGPOSSIBLE.

The nutritional information for New York Cheesecake - Frugal Gourmet is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 490.5

• Total Fat: 41.0 g
• Cholesterol: 150.3 mg
• Sodium: 330.6 mg
• Total Carbs: 24.6 g
• Dietary Fiber: 0.2 g
• Protein: 6.5 g