Dessert

The Killer Cheesecake is for Dessert.

The Killer Cheesecake takes 20 minutes to prepare.

The Killer Cheesecake takes 32 minutes to cook.

The Killer Cheesecake makes 12 servings.

The ingredients for The Killer Cheesecake are:

CRUST
1.5 c graham cracker, crumbs
1/4 c powdered sugar
1 t. ground allspice

CHEESE LAYER
2 8oz. packages Philly cream cheese, softened at room temperature
2 eggs, beaten
2/3 c. sugar
2 t. pure vanilla extract

SOUR CREAM LAYER
1.5 c. sour cream
1/4 c sugar
2 t. vanilla extract

Here is how you make The Killer Cheesecake:

CRUSTCombine all ingredients. Spread in bottom of a 9-inch springform pan, pressing some of the crumbs up the sides to form a rim about 1 inch high.CHEESE LAYERBeat cheese until soft and creamy. Add eggs, sugar and vanilla, beating until thoroughly creamed and smooth. Pour into crust. Bake in 350 degree oven 25 minutes. Let cool, make next layer.SOUR CREAM LAYERCombine sour cream, sugar and extract. Spread over cheese layer. Return to oven and increase temp. to 450 degrees and bake 7 minutes. Remove from oven and cool, then chill.This is very rich, so you will want to serve small pieces.Number of Servings: 12Recipe submitted by SparkPeople user COSMOSLOVE.

The nutritional information for The Killer Cheesecake is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 461.2

• Total Fat: 30.5 g
• Cholesterol: 98.0 mg
• Sodium: 392.1 mg
• Total Carbs: 40.9 g
• Dietary Fiber: 0.8 g
• Protein: 6.8 g