Dessert

Cheesecake filling is for Dessert.

Cheesecake filling takes 10 minutes to prepare.

Cheesecake filling takes 40 minutes to cook.

Cheesecake filling makes 1 servings.

The ingredients for Cheesecake filling are:

32.0 tbsp Cheese - Cream Cheese Philadelphia
0.6 cup Granulated Sugar
2.0 large Egg, fresh, whole, raw
1.0 tsp Vanilla Extract

Here is how you make Cheesecake filling:

Let all cold items sit until room temperature is achieved. Mix cream cheese and half the sugar well, then add the other half of the sugar and mix thoroughly. Add vanilla and one egg and whisk until smooth. Add the final egg and whisk until smooth again. Pour into prepared crust and bake at 350 for 40 minutes. Put chimney on after 17 minutes.Serving Size: Makes 1 nine inch cheesecake.Number of Servings: 1.0Recipe submitted by SparkPeople user ANNIEANNYANNEE.

The nutritional information for Cheesecake filling is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 2,053.2

• Total Fat: 153.6 g
• Cholesterol: 1,012.0 mg
• Sodium: 2,222.4 mg
• Total Carbs: 153.3 g
• Dietary Fiber: 0.0 g
• Protein: 44.6 g