Dessert

Frozen Key Lime Cheesecake is for Dessert.

Frozen Key Lime Cheesecake takes several minutes to prepare.

Frozen Key Lime Cheesecake takes several minutes to cook.

Frozen Key Lime Cheesecake makes 8 servings.

The ingredients for Frozen Key Lime Cheesecake are:

1 Keebler Graham Ready Crust
1 8 oz package Neufchatel Cheese
1 11.25 oz Sweetened Condensed Coconut Milk
4 oz fresh squeezed lime juice
lime zest (optional)

Here is how you make Frozen Key Lime Cheesecake:

1. Unwrap cream cheese and allow to soften at room temperature or place in bowl and microwave for 15 seconds.2. Zest and squeeze 2 limes. Measure 1/2 cup of the juice.3. Whip cream cheese and with electric mixer.4. Add sweetened condensed coconut milk to whipped cream cheese and blend with mixer until smooth.5. Sprinkle in lime zest (optional).6. Slowly add lime juice and mix at low speed until smooth.7. Pour mixture into crust, invert the handy plastic cover that comes with the crust over the pie and place in the freezer.8. Freeze 3-4 hours before serving.Serving Size:?8 Servings

The nutritional information for Frozen Key Lime Cheesecake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 323.9

• Total Fat: 14.5 g
• Cholesterol: 20.0 mg
• Sodium: 240.3 mg
• Total Carbs: 44.3 g
• Dietary Fiber: 1.1 g
• Protein: 3.1 g