Dessert

MAKEOVER: Millet Cheesecake, NO CASHEWS, 1.2pt is for Dessert.

MAKEOVER: Millet Cheesecake, NO CASHEWS, 1.2pt takes several minutes to prepare.

MAKEOVER: Millet Cheesecake, NO CASHEWS, 1.2pt takes several minutes to cook.

MAKEOVER: Millet Cheesecake, NO CASHEWS, 1.2pt makes 8 servings.

The ingredients for MAKEOVER: Millet Cheesecake, NO CASHEWS, 1.2pt are:

1 cup Millet
2 cups skim milk
1 cup water
2/3 cup of lemon juice (LESS maybe)
6T queen
sweetener, 4T equivalent

Here is how you make MAKEOVER: Millet Cheesecake, NO CASHEWS, 1.2pt:

Cook millet in 4 cups of water until water is absorbed but millet is not yet dry, about 40-50 minutes. Cool and blend with remaining ingredients until very smooth. It's thick, so use a food processor.Pour into a pie plate and refrigerate. Top with the fruit topping to serve.Serving Size:?8 slices

The nutritional information for MAKEOVER: Millet Cheesecake, NO CASHEWS, 1.2pt is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 56.8

• Total Fat: 0.2 g
• Cholesterol: 1.3 mg
• Sodium: 31.9 mg
• Total Carbs: 10.2 g
• Dietary Fiber: 0.4 g
• Protein: 2.8 g