Dessert

Raspberry Cheesecake is for Dessert.

Raspberry Cheesecake takes several minutes to prepare.

Raspberry Cheesecake takes several minutes to cook.

Raspberry Cheesecake makes 9 servings.

The ingredients for Raspberry Cheesecake are:

Graham Crackers, plain, honey, or cinnamon, 1 cup, crushed (remove)
Butter, salted, .25 cup (remove)
Marshmallow Candy, 4 cup of miniature (remove)
*Skim Milk, .333 cup (remove)
Cream Cheese, 8 oz (remove)
Vanilla Extract, 1 tsp (remove)
Raspberries, 3 cup (remove)
Granulated Sugar, .5 cup (remove)

Here is how you make Raspberry Cheesecake:

Melt butter. Combine crumbs and margarine. Press into 8 in. pan. Melt marshmellows in milk in double broiler, stir until smooth. CHill to thicken. Combine softened cream cheese and vanilla, beat until well blended. WHip in marshmellow mixture. Pour into crust. Chill. Add sugar (add it to ur taste if u like) to raspberries and mash. Top the cheesecake and chill. Makes 9, 311.1 calorie servings or 18, 155.5 calorie servings. Number of Servings: 9Recipe submitted by SparkPeople user KATIE101.0.

The nutritional information for Raspberry Cheesecake is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 311.0

• Total Fat: 15.1 g
• Cholesterol: 41.5 mg
• Sodium: 189.8 mg
• Total Carbs: 42.3 g
• Dietary Fiber: 3.1 g
• Protein: 3.7 g