The recipe itsy bitsy wafer cheesecakes

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itsy bitsy wafer cheesecakes recipe is a Dessert meal that takes 20 minutes to make. If you enjoy for Dessert, you will like itsy bitsy wafer cheesecakes!

itsy bitsy wafer cheesecakes

itsy bitsy wafer cheesecakes Recipe
itsy bitsy wafer cheesecakes

basic recipe, could be modified to be made healthier

What Course Is itsy bitsy wafer cheesecakes?

itsy bitsy wafer cheesecakes is for Dessert.


How Long Does itsy bitsy wafer cheesecakes Recipe Take To Prepare?

itsy bitsy wafer cheesecakes takes 15 minutes to prepare.


How Long Does itsy bitsy wafer cheesecakes Recipe Take To Cook?

itsy bitsy wafer cheesecakes takes 20 minutes to cook.


How Many Servings Does itsy bitsy wafer cheesecakes Recipe Make?

itsy bitsy wafer cheesecakes makes 14 servings.


What Are The Ingredients For itsy bitsy wafer cheesecakes Recipe?

The ingredients for itsy bitsy wafer cheesecakes are:

2 8-oz. pkgs. cream cheese, softened
14 vanilla wafers
1/2 c. sugar
2 T. lemon juice
2 lrg. eggs


How Do I Make itsy bitsy wafer cheesecakes?

Here is how you make itsy bitsy wafer cheesecakes:

Place wafer in bottom of tin muffin cup liners. Beat cream cheese, add remaining ingred. and beat until smooth. Place in tins. Bake at 350 for 15-20 minutes. Chill at least 2 hours or overnight prior to serving. Add fruit topping if desired. Serving Size: makes 14 servingsNumber of Servings: 14Recipe submitted by SparkPeople user MSMRCKA.


What's The Nutritional Info For itsy bitsy wafer cheesecakes?

The nutritional information for itsy bitsy wafer cheesecakes is:

  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 179.8
  • Total Fat: 13.2 g
  • Cholesterol: 62.1 mg
  • Sodium: 124.4 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 3.6 g

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