The recipe Wendy’s Cheesecakes

Made From Scratch Recipes

Wendy’s Cheesecakes recipe is a Dessert meal that takes 25 minutes to make. If you enjoy for Dessert, you will like Wendy’s Cheesecakes!

Wendy’s Cheesecakes

Wendy’s Cheesecakes Recipe
Wendy’s Cheesecakes

Keto baked cheesecake muffins.

What Course Is Wendy’s Cheesecakes?

Wendy’s Cheesecakes is for Dessert.


How Long Does Wendy’s Cheesecakes Recipe Take To Prepare?

Wendy’s Cheesecakes takes 10 minutes to prepare.


How Long Does Wendy’s Cheesecakes Recipe Take To Cook?

Wendy’s Cheesecakes takes 25 minutes to cook.


How Many Servings Does Wendy’s Cheesecakes Recipe Make?

Wendy’s Cheesecakes makes 1 servings.


What Are The Ingredients For Wendy’s Cheesecakes Recipe?

The ingredients for Wendy’s Cheesecakes are:

32 oz Cream Cheese
3 large Egg, fresh, whole, raw
4 tbsp Butter, salted
1 tsp Vanilla Extract
3 tsp Lemon Juice 'Real Lemon' 100% juice
24 tsp Swerve All Natural Sweetener (by JANIS-IRENE)
1 serving Stevia - Pure Via All Natural Zero Calorie Sweetener


How Do I Make Wendy’s Cheesecakes?

Here is how you make Wendy’s Cheesecakes:

Bake at 350 for 25 minutes.Serving Size: 22Number of Servings: 1Recipe submitted by SparkPeople user TERRALAL.


What's The Nutritional Info For Wendy’s Cheesecakes?

The nutritional information for Wendy’s Cheesecakes is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 3,740.1
  • Total Fat: 374.0 g
  • Cholesterol: 1,674.0 mg
  • Sodium: 3,225.4 mg
  • Total Carbs: 159.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 86.5 g

What Dietary Needs Does Wendy’s Cheesecakes Meet?

The dietary needs meet for Wendy’s Cheesecakes is Low Carb


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