The recipe Cherry Clafouti
Cherry Clafouti recipe is a French Dessert meal that takes several minutes to make. If you enjoy French for Dessert, you will like Cherry Clafouti!
Cherry Clafouti
- What Course Is Cherry Clafouti?
- How Long Does Cherry Clafouti Recipe Take To Prepare?
- How Long Does Cherry Clafouti Recipe Take To Cook?
- How Many Servings Does Cherry Clafouti Recipe Make?
- What Are The Ingredients For Cherry Clafouti Recipe?
- How Do I Make Cherry Clafouti?
- What's The Nutritional Info For Cherry Clafouti?
- What Type Of Cuisine Is Cherry Clafouti?
- What Dietary Needs Does Cherry Clafouti Meet?
| Cherry Clafouti |
|---|
|
Traditionally, Cherry Clafouti is made using fruit that hasn?t been pitted. Clafouti aficionados claim (and I believe them) that as the cherries bake, the pits give off a sexy, sensual scent that is missing from the pitted version. The choice is yours. If baked with the Clafouti they easily come out with a little push of the fork. Just warn your guests!I have converted this recipe from Chef John's Food Wishes web site. 
What Course Is Cherry Clafouti?Cherry Clafouti is for Dessert. How Long Does Cherry Clafouti Recipe Take To Prepare?Cherry Clafouti takes several minutes to prepare. How Long Does Cherry Clafouti Recipe Take To Cook?Cherry Clafouti takes several minutes to cook. How Many Servings Does Cherry Clafouti Recipe Make?Cherry Clafouti makes 8 servings. What Are The Ingredients For Cherry Clafouti Recipe?The ingredients for Cherry Clafouti are: 1/2 t. butter1/2 cup All purpose flour 1/2 cup Xylitol, divided 1 1/4 cups Almond milk 3 large eggs 1 T. Vanilla pinch of salt 12 ounces Cherries How Do I Make Cherry Clafouti?Here is how you make Cherry Clafouti: Preheat oven to 350F.Grease 9 inch deep dish pie pan with 1/2 t. butter. Set aside.Whisk together 1/2 cup almond flour, 1/3 cup Xylitol, a pinch of salt, and the Almond milk. Whisk till all lumps are removed. Add 3 eggs and vanilla and whisk till combined. Add about half of the batter to the pie pan and bake about 12 minutes, till set. When set, add the cherries, and rest of the sweetener. Carefully ladle the remaining batter over the cherries (so you don't dislodge them) and return to the oven. Bake an additional 45-50 minutes, till puffed and browned. Finish under the broiler if not browned sufficiently. Watch closely. Serve warm by itself, or with vanilla ice cream or frozen yogurt. Serves 8.Any brand of sweetener can be used. I haven't tried this with whole wheat flour.Number of Servings: 8Recipe submitted by SparkPeople user MARYELLEN301.What's The Nutritional Info For Cherry Clafouti?The nutritional information for Cherry Clafouti is:
What Type Of Cuisine Is Cherry Clafouti?Cherry Clafouti is French cuisine. What Dietary Needs Does Cherry Clafouti Meet?The dietary needs meet for Cherry Clafouti is Sugar Free |
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian