Dessert

Almond Chocolate Blondies-Jillian Michaels is for Dessert, Dinner.

Almond Chocolate Blondies-Jillian Michaels takes 10 minutes to prepare.

Almond Chocolate Blondies-Jillian Michaels takes 35 minutes to cook.

Almond Chocolate Blondies-Jillian Michaels makes 20 servings.

The ingredients for Almond Chocolate Blondies-Jillian Michaels are:

Almond-Chocolate Blondies
1 cup almond butter
2/3 cup honey (clover or orange blossom)
1/4 cup coconut milk
3 large eggs, at room temperature
2 teaspoons pure vanilla extract
3/4 cup white whole-wheat flour
3/4 cup ground flaxseed
3/4 teaspoon aluminum-free baking powder
1/4 teaspoon baking soda
3/4 cup 70% cocoa mini chocolate chunks
Olive oil spray for the pan

Here is how you make Almond Chocolate Blondies-Jillian Michaels:

Preheat the oven to 350?F. Spray an 8-inch square glass baking dish with olive oil. In a large bowl, place almond butter, honey, coconut milk, eggs, and vanilla. Whisk together until well blended and smooth. In a separate bowl, whisk together flour, flaxseed, baking powder, and baking soda until well mixed. Add dry ingredients to almond butter mixture and stir just until blended. Then stir in chocolate chunks. Scrape the batter into prepared dish and bake until browned around the edges and a toothpick comes out with moist crumbs clinging to it, about 35 minutes. Let cool about 15 minutes before cutting. Cut into 20 squares and serve. (Store at room temperature an airtight container for up to 3 days.)Number of Servings: 20Recipe submitted by SparkPeople user THEMATHGIRL.

The nutritional information for Almond Chocolate Blondies-Jillian Michaels is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 189.9

• Total Fat: 11.8 g
• Cholesterol: 31.9 mg
• Sodium: 32.5 mg
• Total Carbs: 19.0 g
• Dietary Fiber: 3.6 g
• Protein: 5.8 g