Dessert

Homemade Mint Chocolate Baked Donuts is for Dessert.

Homemade Mint Chocolate Baked Donuts takes 5 minutes to prepare.

Homemade Mint Chocolate Baked Donuts takes 10 minutes to cook.

Homemade Mint Chocolate Baked Donuts makes 12 servings.

The ingredients for Homemade Mint Chocolate Baked Donuts are:

1 cup hersehy's mint chipits (to make the recipe different you can use any flavour of chipits you want)
1/2 cup All purpose flour
1/2 cup Reduced calorie margarine
2 eggs
1 tsp Baking Powder
1/2 cup Splenda

Here is how you make Homemade Mint Chocolate Baked Donuts:

Pre-heat oven to 350In a double boiler, melt chipits. Once melted, remove from heat and add 1/2 cup butter (previously melted), 1/2 cup flour, 2 eggs, 1 tsp baking power, 1/2 cup Splenda and 1/2 cup of flour. Mix well. Spray donut pan with reduced calorie non-stick spray.Pour into donut pan evenly (about 1/4 cup)Bake in pre-heated oven for about 10 minutes, tops will be crumbly and neat looking.Allow to cool in pan and remove and place on plate.Voila!Serving Size: 12 DonutsNumber of Servings: 12Recipe submitted by SparkPeople user GOLDSK8R.

The nutritional information for Homemade Mint Chocolate Baked Donuts is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 191.9

• Total Fat: 14.0 g
• Cholesterol: 30.6 mg
• Sodium: 122.6 mg
• Total Carbs: 17.0 g
• Dietary Fiber: 1.5 g
• Protein: 3.0 g