The recipe Vanilla bean cake with chocolate frosting

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Vanilla bean cake with chocolate frosting recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Vanilla bean cake with chocolate frosting!

Vanilla bean cake with chocolate frosting

Vanilla bean cake with chocolate frosting Recipe
Vanilla bean cake with chocolate frosting

cake

What Course Is Vanilla bean cake with chocolate frosting?

Vanilla bean cake with chocolate frosting is for Dessert.


How Long Does Vanilla bean cake with chocolate frosting Recipe Take To Prepare?

Vanilla bean cake with chocolate frosting takes several minutes to prepare.


How Long Does Vanilla bean cake with chocolate frosting Recipe Take To Cook?

Vanilla bean cake with chocolate frosting takes several minutes to cook.


How Many Servings Does Vanilla bean cake with chocolate frosting Recipe Make?

Vanilla bean cake with chocolate frosting makes 12 servings.


What Are The Ingredients For Vanilla bean cake with chocolate frosting Recipe?

The ingredients for Vanilla bean cake with chocolate frosting are:

Beans, great northern, 2 cup (remove)
Egg, fresh, 6 large (remove)
*Stevia, 1 serving (remove)
Honey, .3 cup (remove)
Rice flour, brown, .3 cup (remove)
Salt, .3 tsp (remove)
Baking Soda, 1.5 tsp (remove)
Baking Powder, 1.5 tsp (remove)
*Coconut Milk, .3 cup (remove)
Semisweet chocolate, 1 cup chips (6 oz package)


How Do I Make Vanilla bean cake with chocolate frosting?

Here is how you make Vanilla bean cake with chocolate frosting:

Number of Servings: 12Recipe submitted by SparkPeople user IANAGOLD.


What's The Nutritional Info For Vanilla bean cake with chocolate frosting?

The nutritional information for Vanilla bean cake with chocolate frosting is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 190.7
  • Total Fat: 8.2 g
  • Cholesterol: 106.3 mg
  • Sodium: 381.0 mg
  • Total Carbs: 25.7 g
  • Dietary Fiber: 3.1 g
  • Protein: 6.6 g

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