Dessert

Chocolate Chip Pumpkin Bread (Vegan) is for Dessert.

Chocolate Chip Pumpkin Bread (Vegan) takes 10 minutes to prepare.

Chocolate Chip Pumpkin Bread (Vegan) takes 70 minutes to cook.

Chocolate Chip Pumpkin Bread (Vegan) makes 12 servings.

The ingredients for Chocolate Chip Pumpkin Bread (Vegan) are:

- 1 1/2 cups Gluten-free Baking Mix
- 1/2 cup Oat Flour
- 1 1/2 tsp baking powder
- 1/2 cup vanilla coconut milk
- 15 oz can Pumpkin
- 1/4 cup turbinado sugar (sugar in the raw)
- 1/2 cup dark brown sugar
- 10 Tbsp (1/2 package) vegan Chocolate chips
- EnerG (egg replacer) for 1 1/2 eggs, mixed with 3 Tbsp seltzer water

Here is how you make Chocolate Chip Pumpkin Bread (Vegan):

Mix it all together (I used a hand mixer) in the order given. Pour into greased loaf pan (I sprayed with PAM). Bake at 350 for 40 minutes, then cover with foil and bake for another 25 - 30 minutes, until a toothpick comes out clean.Serving Size:?12 slices

The nutritional information for Chocolate Chip Pumpkin Bread (Vegan) is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 178.3

• Total Fat: 4.4 g
• Cholesterol: 0.0 mg
• Sodium: 388.8 mg
• Total Carbs: 36.1 g
• Dietary Fiber: 3.2 g
• Protein: 2.5 g

The dietary needs meet for Chocolate Chip Pumpkin Bread (Vegan) is Vegan