Dessert

Chocolate Chip Zucchini Bread is for Dessert.

Chocolate Chip Zucchini Bread takes 15 minutes to prepare.

Chocolate Chip Zucchini Bread takes 55 minutes to cook.

Chocolate Chip Zucchini Bread makes 16 servings.

The ingredients for Chocolate Chip Zucchini Bread are:

2 eggs, beaten
1 cup sugar
2 teaspoons vanilla
3 cups grated fresh zucchini
1/2 cup melted unsalted butter
1/4 cup coconut oil
2 teaspoons baking soda
Pinch salt
1 1/2 cups all-purpose flour
1 1/2 cups whole wheat flour
1/2 teaspoon nutmeg
2 teaspoons cinnamon
1 cup semisweet chocolate chips
Olive oil spray

Here is how you make Chocolate Chip Zucchini Bread:

Preheat the oven to 350?F (175?C). Spray two 5 by 9 inch loaf pans with olive oil.In a large bowl, mix together the sugar, eggs, and vanilla. Stir in the grated zucchini and then the melted butter.3 Sprinkle baking soda and salt over the mixture and stir it in. Add the flour, a third at a time, stirring after each incorporation. Sprinkle in the cinnamon and nutmeg over the batter and mix. Fold in the chocolate chips.Divide the batter between the loaf pans. Bake for 55 minutes (check for doneness at 50 minutes) or until a wooden pick inserted in center comes out clean. Cool in pans for 10 minutes. Turn onto wire racks to cool thoroughly.Makes 2 loaves.Serving Size: 1/8 loafNumber of Servings: 16Recipe submitted by SparkPeople user JLPAVICH.

The nutritional information for Chocolate Chip Zucchini Bread is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 268.3

• Total Fat: 13.2 g
• Cholesterol: 38.7 mg
• Sodium: 168.8 mg
• Total Carbs: 36.5 g
• Dietary Fiber: 2.7 g
• Protein: 4.2 g