Dessert

PB and Chocolate Brownie Low Carb is for Dessert.

PB and Chocolate Brownie Low Carb takes 4 minutes to prepare.

PB and Chocolate Brownie Low Carb takes 1 minutes to cook.

PB and Chocolate Brownie Low Carb makes 2 servings.

The ingredients for PB and Chocolate Brownie Low Carb are:

1 scoop Body Fortress protein powder (30g protein/scoop)
1/4 cup almond meal
1/4 tsp baking powder
1 T dutch cocoa powder
6 packets of Splenda (or Truvia)
1 egg
2 Tbsp natural peanut butter
1 Tbsp plain Greek yogurt
2 Tbsp water
2 Tbsp sugar-free chocolate chips

Here is how you make PB and Chocolate Brownie Low Carb:

In a small bowl, mix together protein powder, almond meal, baking powder, egg, natural peanut butter, and water until well blended. Pour this into a 3-cup microwave-safe bowl. Drizzle the chocolate chips across the top. (or, you can stir them in if you want)Cook for about 1 minute 30 secs to 1 minute 45 seconds-- depending on your microwave, so watch closely. Top should look slightly moist when done. Serving Size:?2 servings

The nutritional information for PB and Chocolate Brownie Low Carb is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 361.3

• Total Fat: 22.9 g
• Cholesterol: 128.0 mg
• Sodium: 196.4 mg
• Total Carbs: 14.4 g
• Dietary Fiber: 5.0 g
• Protein: 25.2 g

The dietary needs meet for PB and Chocolate Brownie Low Carb is Low Carb