Dessert

Healthy Double Chocolate Brownies is for Dessert.

Healthy Double Chocolate Brownies takes 5 minutes to prepare.

Healthy Double Chocolate Brownies takes 25 minutes to cook.

Healthy Double Chocolate Brownies makes 16 servings.

The ingredients for Healthy Double Chocolate Brownies are:

# Cooking spray
# 6 ounces bittersweet chocolate, coarsely chopped
# 2 tablespoons unsalted butter
# 1/2 cup each whole-wheat
# 1/2 cup-purpose flours
# 1/4 cup unsweetened cocoa powder
# 1/4 teaspoon salt
# 1/4 teaspoon baking soda
# 1 cup egg substitute
# 1 cup packed light brown sugar
# 1/2 cup plain fat-free yogurt
# 1/4 cup canola oil
# 2 teaspoons vanilla extract

Here is how you make Healthy Double Chocolate Brownies:

Preheat the oven to 350 degrees. Coat a 9-by-13-inch baking dish with cooking spray.Melt the chocolate and butter in a heatproof bowl set over a saucepan of barely simmering water, stirring occasionally; do not let the bottom of the bowl touch the water.Whisk the flour, cocoa, salt and baking soda in a medium bowl. In a large bowl, whisk the eggs and brown sugar until smooth, then add the yogurt, oil and vanilla and whisk to combine. Whisk in the melted chocolate mixture until blended. Add the dry ingredients and mix until just moistened.Spread the batter in the prepared pan and sprinkle with walnuts, if desired. Bake for 20 to 25 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs. Cool completely in the pan on a rack before slicing.Number of Servings: 16Recipe submitted by SparkPeople user LOSERIRENE.

The nutritional information for Healthy Double Chocolate Brownies is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 165.3

• Total Fat: 7.7 g
• Cholesterol: 4.2 mg
• Sodium: 95.6 mg
• Total Carbs: 21.7 g
• Dietary Fiber: 1.8 g
• Protein: 3.7 g