The recipe Bariatric friendly chocolate peanut butter fudge brownies

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Bariatric friendly chocolate peanut butter fudge brownies recipe is a Dessert meal that takes 25 minutes to make. If you enjoy for Dessert, you will like Bariatric friendly chocolate peanut butter fudge brownies!

Bariatric friendly chocolate peanut butter fudge brownies

Bariatric friendly chocolate peanut butter fudge brownies Recipe
Bariatric friendly chocolate peanut butter fudge brownies

What Course Is Bariatric friendly chocolate peanut butter fudge brownies?

Bariatric friendly chocolate peanut butter fudge brownies is for Dessert.


How Long Does Bariatric friendly chocolate peanut butter fudge brownies Recipe Take To Prepare?

Bariatric friendly chocolate peanut butter fudge brownies takes 10 minutes to prepare.


How Long Does Bariatric friendly chocolate peanut butter fudge brownies Recipe Take To Cook?

Bariatric friendly chocolate peanut butter fudge brownies takes 25 minutes to cook.


How Many Servings Does Bariatric friendly chocolate peanut butter fudge brownies Recipe Make?

Bariatric friendly chocolate peanut butter fudge brownies makes 12 servings.


What Are The Ingredients For Bariatric friendly chocolate peanut butter fudge brownies Recipe?

The ingredients for Bariatric friendly chocolate peanut butter fudge brownies are:

1 box Pilsbury sugar free chocolate fudge brownie mix
1 C. + 12T. Water
1/3 C. plain greek yogurt
24 T. pb2 powder
1/2 C Egg beaters
1 T. vanilla extract


How Do I Make Bariatric friendly chocolate peanut butter fudge brownies?

Here is how you make Bariatric friendly chocolate peanut butter fudge brownies:

preheat oven to 375.mix ingredients well and pour into a greased 13X9. bake for 25-30 minutes.Serving Size: 12 big browniesNumber of Servings: 12Recipe submitted by SparkPeople user LINDSEYMAMMA.


What's The Nutritional Info For Bariatric friendly chocolate peanut butter fudge brownies?

The nutritional information for Bariatric friendly chocolate peanut butter fudge brownies is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 143.5
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 196.2 mg
  • Total Carbs: 29.4 g
  • Dietary Fiber: 6.0 g
  • Protein: 7.7 g

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