The recipe C Keto Chocolate Peanut Butter Fat Bombs

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C Keto Chocolate Peanut Butter Fat Bombs recipe is a Dessert, Snack meal that takes several minutes to make. If you enjoy for Dessert, Snack, you will like C Keto Chocolate Peanut Butter Fat Bombs!

C Keto Chocolate Peanut Butter Fat Bombs

C Keto Chocolate Peanut Butter Fat Bombs Recipe
C Keto Chocolate Peanut Butter Fat Bombs

If you are following a Ketogenic diet fat bombs are amazing snacks! Chocolate Peanut Butter Fat Bombs are divine!

What Course Is C Keto Chocolate Peanut Butter Fat Bombs?

C Keto Chocolate Peanut Butter Fat Bombs is for Dessert, Snack.


How Long Does C Keto Chocolate Peanut Butter Fat Bombs Recipe Take To Prepare?

C Keto Chocolate Peanut Butter Fat Bombs takes 5 minutes to prepare.


How Long Does C Keto Chocolate Peanut Butter Fat Bombs Recipe Take To Cook?

C Keto Chocolate Peanut Butter Fat Bombs takes several minutes to cook.


How Many Servings Does C Keto Chocolate Peanut Butter Fat Bombs Recipe Make?

C Keto Chocolate Peanut Butter Fat Bombs makes 20 servings.


What Are The Ingredients For C Keto Chocolate Peanut Butter Fat Bombs Recipe?

The ingredients for C Keto Chocolate Peanut Butter Fat Bombs are:

8 tbsp Coconut Oil
10 tbsp Trader Joe's Creamy Unsalted Peanut Butter
1 tsp Vanilla Extract
25 tsp Sweetener, Swerve Granular (by KINSPAPPY)


How Do I Make C Keto Chocolate Peanut Butter Fat Bombs?

Here is how you make C Keto Chocolate Peanut Butter Fat Bombs:

InstructionsChocolate LayerCombine all ingredients for chocolate layer, stir till smooth.Pour in muffin cups and freeze about 10 minutes.Peanut Butter LayerCombine all ingredients for peanut butter layer.Pour on top of chocolate.Freeze until firm.Keep refrigerated or frozen until ready to eatServing Size: makes 20 bite size pieces Number of Servings: 20Recipe submitted by SparkPeople user CITRUSLOSER.


What's The Nutritional Info For C Keto Chocolate Peanut Butter Fat Bombs?

The nutritional information for C Keto Chocolate Peanut Butter Fat Bombs is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 95.0
  • Total Fat: 9.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.3 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 0.8 g
  • Protein: 2.0 g

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