Dessert

Chocolate Chip Cookes is for Dessert.

Chocolate Chip Cookes takes 15 minutes to prepare.

Chocolate Chip Cookes takes 30 minutes to cook.

Chocolate Chip Cookes makes 36 servings.

The ingredients for Chocolate Chip Cookes are:

1 cup brown sugar
1/2 cup granulated sugar
2 sticks of salted butter
2 large eggs
1 tsp salt
1 tsp baking powder
1 tsp baking soda
1 tsp vanilla extract
3 cups flour
2 cups semi-sweet chocolate chips

Here is how you make Chocolate Chip Cookes:

Cream butter and sugars. Combine with eggs. Add salt, baking powder, baking soda and vanilla. Mix in flour one (1) cup at a time. Add chocolate chips. Scoop onto cookie sheet and bake at 325 F for 10-12 minutes.Serving Size: Makes 3 dozen cookies if you use the right scooperNumber of Servings: 36Recipe submitted by SparkPeople user BENGHOLLEY.

The nutritional information for Chocolate Chip Cookes is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 183.4

• Total Fat: 9.0 g
• Cholesterol: 24.1 mg
• Sodium: 156.0 mg
• Total Carbs: 26.9 g
• Dietary Fiber: 0.3 g
• Protein: 1.5 g