The recipe Chocolate Peanut Butter Bar

Made From Scratch Recipes

Chocolate Peanut Butter Bar recipe is a Dessert meal that takes 15 minutes to make. If you enjoy for Dessert, you will like Chocolate Peanut Butter Bar!

Chocolate Peanut Butter Bar

Chocolate Peanut Butter Bar Recipe
Chocolate Peanut Butter Bar

Great for dessert or breakfast

Chocolate Peanut Butter Bar

What Course Is Chocolate Peanut Butter Bar?

Chocolate Peanut Butter Bar is for Dessert.


How Long Does Chocolate Peanut Butter Bar Recipe Take To Prepare?

Chocolate Peanut Butter Bar takes 10 minutes to prepare.


How Long Does Chocolate Peanut Butter Bar Recipe Take To Cook?

Chocolate Peanut Butter Bar takes 15 minutes to cook.


How Many Servings Does Chocolate Peanut Butter Bar Recipe Make?

Chocolate Peanut Butter Bar makes 32 servings.


What Are The Ingredients For Chocolate Peanut Butter Bar Recipe?

The ingredients for Chocolate Peanut Butter Bar are:

72 tsp Organic cane sugar
72 tsp Wholesome Organic Dark Brown Sugar
8 serving Kerrygold Salted Butter (Serving Size 1 TBSP)
16 tbsp Jiff Natural Peanut Butter
4 large Egg, fresh, whole, raw
2 tsp Vanilla Extract
1.5 tsp Baking Soda
3 cup Quaker Oats Old-Fashioned Rolled Oats
3 cup Organic All-Purpose White Flour
20 tbsp Hershey's Special Dark Chocolate Chips


How Do I Make Chocolate Peanut Butter Bar?

Here is how you make Chocolate Peanut Butter Bar:

Mix wet ingredients.Add dry ingredients and blend well. (not chocolate chips.)Push out onto a jelly roll pan.Bake at 350 degrees for approx. 15 minutes or until done.Sprinkle chocolate chips on top. Let melt then spread evenly to coat.Serving Size: Makes approx. 32 squaresNumber of Servings: 32Recipe submitted by SparkPeople user OLDFASHIONEDGRL.


What's The Nutritional Info For Chocolate Peanut Butter Bar?

The nutritional information for Chocolate Peanut Butter Bar is:

  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 259.1
  • Total Fat: 10.7 g
  • Cholesterol: 30.8 mg
  • Sodium: 114.8 mg
  • Total Carbs: 38.8 g
  • Dietary Fiber: 2.3 g
  • Protein: 4.6 g

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