Dessert

Chocolate Peanut Butter Bombes is for Dessert.

Chocolate Peanut Butter Bombes takes several minutes to prepare.

Chocolate Peanut Butter Bombes takes several minutes to cook.

Chocolate Peanut Butter Bombes makes 8 servings.

The ingredients for Chocolate Peanut Butter Bombes are:

1 package (8 oz) fat-free cream cheese
3 Tbsp hershey's sugar free chocolate syrup
1/2 cup confectioners' sugar
1 carton (12 oz) fat free cool whip, thawed
8 miniature peanut butter cups
1/2 cup fat-free,, sugar free hot fudge ice cream topping, warmed
2 Tbsp chopped salted peanuts

Here is how you make Chocolate Peanut Butter Bombes:

Line eight 6-oz. ramekins or custard cups with plastic wrap; set aside. In a large bowl, beat cream cheese and chocolate syrup until smooth. Beat in confectioners' sugar; fold in whipped topping. Spoon into prepared cups; insert a peanut butter cup into the center of each. Cover and freeze for 4-5 hours or until firm. Invert bombes into dessert dishes; remove cups and plastic wrap. Drizzle with hot fudge topping and sprinkle with peanuts.Number of Servings: 8Recipe submitted by SparkPeople user SLJGEMINI75.

The nutritional information for Chocolate Peanut Butter Bombes is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 186.8

• Total Fat: 3.7 g
• Cholesterol: 6.0 mg
• Sodium: 250.0 mg
• Total Carbs: 32.4 g
• Dietary Fiber: 0.9 g
• Protein: 6.0 g