Dessert

Chocolate Peanut Butter Chex Dessert - Gluten Free is for Dessert.

Chocolate Peanut Butter Chex Dessert - Gluten Free takes 5 minutes to prepare.

Chocolate Peanut Butter Chex Dessert - Gluten Free takes several minutes to cook.

Chocolate Peanut Butter Chex Dessert - Gluten Free makes 20 servings.

The ingredients for Chocolate Peanut Butter Chex Dessert - Gluten Free are:

6 Cups Rice Chex Cereal
1 Cup Peanut Butter (Smooth)
4 tbsp. Honey
4 tbsp. Salted Butter
1 bag hersheys special dark chips (10.5 oz.)

Here is how you make Chocolate Peanut Butter Chex Dessert - Gluten Free:

Melt peanut butter, sugar, honey and butter in a microwave safe bowl for 60 seconds.Add rice chex to a large mixing bowl and pour mixure over the top and mix thoroughly until combined and press firmly into a 13x9 pan.Melt chocolate in the microwave as directed on package and pour over chex mixture. Let cool in fridge for at least an hour.Number of Servings: 20Recipe submitted by SparkPeople user LIZARD1280.

The nutritional information for Chocolate Peanut Butter Chex Dessert - Gluten Free is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 216.8

• Total Fat: 13.8 g
• Cholesterol: 6.9 mg
• Sodium: 147.7 mg
• Total Carbs: 21.2 g
• Dietary Fiber: 1.8 g
• Protein: 4.6 g

The dietary needs meet for Chocolate Peanut Butter Chex Dessert - Gluten Free is Gluten Free