The recipe Chocolate Peanut Butter Keto fat Bombs

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Chocolate Peanut Butter Keto fat Bombs recipe is a Dessert meal that takes 10 minutes to make. If you enjoy for Dessert, you will like Chocolate Peanut Butter Keto fat Bombs!

Chocolate Peanut Butter Keto fat Bombs

Chocolate Peanut Butter Keto fat Bombs Recipe
Chocolate Peanut Butter Keto fat Bombs

Are you a lover of chocolate and peanut butter? Satisfy your craving with this low carb chocolate peanut butter fat bomb recipe. A perfect ketogenic snack!

Chocolate Peanut Butter Keto fat Bombs

What Course Is Chocolate Peanut Butter Keto fat Bombs?

Chocolate Peanut Butter Keto fat Bombs is for Dessert.


How Long Does Chocolate Peanut Butter Keto fat Bombs Recipe Take To Prepare?

Chocolate Peanut Butter Keto fat Bombs takes 5 minutes to prepare.


How Long Does Chocolate Peanut Butter Keto fat Bombs Recipe Take To Cook?

Chocolate Peanut Butter Keto fat Bombs takes 10 minutes to cook.


How Many Servings Does Chocolate Peanut Butter Keto fat Bombs Recipe Make?

Chocolate Peanut Butter Keto fat Bombs makes 22 servings.


What Are The Ingredients For Chocolate Peanut Butter Keto fat Bombs Recipe?

The ingredients for Chocolate Peanut Butter Keto fat Bombs are:

8 tbsp Coconut Oil Organic - Spectrum Naturals
8 tbsp Almond Butter
1 tsp Cinnamon, ground
2 square (1 oz) Baking chocolate, unsweetened, squares
5 (or more to taste) gram(s) Truvia Baking Blend Natural Sweetener with Sugar


How Do I Make Chocolate Peanut Butter Keto fat Bombs?

Here is how you make Chocolate Peanut Butter Keto fat Bombs:

1. Melt all ingredients together in double boiler, chocolate-melter or microwave until smooth and everything is liquid2. Pour into silicone molds3. Let harden in freezer4. Enjoy!Serving Size: Makes 22-24 fat bombsNumber of Servings: 22Recipe submitted by SparkPeople user HATAKEMAARA.


What's The Nutritional Info For Chocolate Peanut Butter Keto fat Bombs?

The nutritional information for Chocolate Peanut Butter Keto fat Bombs is:

  • Servings Per Recipe: 22
  • Amount Per Serving
  • Calories: 93.0
  • Total Fat: 9.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.3 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.2 g

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