Dessert

Peanut butter and Chocolate "Fat Bombs" is for Dessert.

Peanut butter and Chocolate "Fat Bombs" takes 10 minutes to prepare.

Peanut butter and Chocolate "Fat Bombs" takes 5 minutes to cook.

Peanut butter and Chocolate "Fat Bombs" makes 32 servings.

The ingredients for Peanut butter and Chocolate "Fat Bombs" are:

1.5 tbsp Maple Syrup
1 cuo Natural Peanut Butter (Dry Roasted Ground Peanuts)
1/4 cup *Nestle Mini Chocolate Chips
1.0 tbsp Coconut Oil - Nutiva Organic Extra-Virgin Coconut Oil
1/4 cup Coconut Oil - Nutiva Organic Extra-Virgin Coconut Oil

Here is how you make Peanut butter and Chocolate "Fat Bombs":

Combine peanut butter, 1/4 cup Coconut oil, and maple syrup in small sauce pan and melt together. Pour into lined bread pan. Melt chocolate and 1 tbs Coconut oil Pour over top of peanut butter Spread evenly Tap pan on counter and shake side to side to ensure air bubbles are removed and mixture is evenly distributed. Freeze solid. Cut into 32 pieces Store in freezer - will melt at room temp Serving Size: 32Number of Servings: 32.0Recipe submitted by SparkPeople user MECHILLE38.

The nutritional information for Peanut butter and Chocolate "Fat Bombs" is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 84.0

• Total Fat: 6.7 g
• Cholesterol: 0.0 mg
• Sodium: 30.1 mg
• Total Carbs: 3.3 g
• Dietary Fiber: 0.5 g
• Protein: 2.0 g