Dessert

Peanut Butter Chocolate Dessert is for Dessert.

Peanut Butter Chocolate Dessert takes several minutes to prepare.

Peanut Butter Chocolate Dessert takes several minutes to cook.

Peanut Butter Chocolate Dessert makes 15 servings.

The ingredients for Peanut Butter Chocolate Dessert are:

20 chocolate cream-filled chocolate sandwich cookies, divided
2 tablespoons Smart Start buttery spread, softened
1 package (8 ounces) fat free cream cheese, softened
1/2 cup Natural peanut butter
1-1/2 cups confectioners' sugar, divided
1 carton (16 ounces) Fat Free Cool Whip, thawed, divided
15 miniature peanut butter cups, chopped
1 cup cold skim milk
1 package (3.9 ounces) instant fat/sugar free chocolate pudding mix

Here is how you make Peanut Butter Chocolate Dessert:

Crush 16 cookies; toss with the butter. Press into an ungreased 9-in. square dish; set aside. In a large bowl, beat the cream cheese, peanut butter and 1 cup confectioners' sugar until smooth. Fold in half of the whipped topping. Spread over crust. Sprinkle with peanut butter cups. In another large bowl, beat the milk, pudding mix and remaining confectioners' sugar on low speed for 2 minutes Let stand for 2 minutes or until soft-set. Fold in remaining whipped topping. Spread over peanut butter cups. Crush remaining cookies; sprinkle over the top. Cover and chill for at least 3 hours.Serving Size: Makes about 15 servingsNumber of Servings: 15Recipe submitted by SparkPeople user SADIE78.

The nutritional information for Peanut Butter Chocolate Dessert is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 306.1

• Total Fat: 11.0 g
• Cholesterol: 2.0 mg
• Sodium: 521.8 mg
• Total Carbs: 40.4 g
• Dietary Fiber: 1.9 g
• Protein: 6.5 g