Dessert

Chocolate Avocado Bundt Cake is for Dessert.

Chocolate Avocado Bundt Cake takes 10 minutes to prepare.

Chocolate Avocado Bundt Cake takes 40 minutes to cook.

Chocolate Avocado Bundt Cake makes 10 servings.

The ingredients for Chocolate Avocado Bundt Cake are:

1 avocado
1/2 c oil
1/2 c sugar
1 tsp vanilla extract
1/4 c unsweetened applesauce
1/3 cup yogurt
2/3 cup milk (we use almond)
2 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1/2 c unsweetened dark cocoa powder
2 c flour
1 c chocolate chips

Here is how you make Chocolate Avocado Bundt Cake:

Preheat oven to 400 degreesCream oil and sugar together. Add in the avocado, vanilla, applesauce and yogurt. In a separate bowl sift together the baking powder, baking soda, salt, flour and coco powder. Blend the milk and the dry ingredients into the bowl of wet ingredients. Fold in the chocolate chips. Bake for 35-40 minutes until doneServing Size: Makes 10-12 slicesNumber of Servings: 10Recipe submitted by SparkPeople user ETERNALLYSACRED.

The nutritional information for Chocolate Avocado Bundt Cake is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 246.1

• Total Fat: 8.2 g
• Cholesterol: 0.0 mg
• Sodium: 360.4 mg
• Total Carbs: 40.9 g
• Dietary Fiber: 4.3 g
• Protein: 6.0 g