The recipe Darn Good Chocolate Cake

Made From Scratch Recipes

Darn Good Chocolate Cake recipe is a Dessert meal that takes 50 minutes to make. If you enjoy for Dessert, you will like Darn Good Chocolate Cake!

Darn Good Chocolate Cake

Darn Good Chocolate Cake Recipe
Darn Good Chocolate Cake

Really great (not low fat) cake

What Course Is Darn Good Chocolate Cake?

Darn Good Chocolate Cake is for Dessert.


How Long Does Darn Good Chocolate Cake Recipe Take To Prepare?

Darn Good Chocolate Cake takes 10 minutes to prepare.


How Long Does Darn Good Chocolate Cake Recipe Take To Cook?

Darn Good Chocolate Cake takes 50 minutes to cook.


How Many Servings Does Darn Good Chocolate Cake Recipe Make?

Darn Good Chocolate Cake makes 12 servings.


What Are The Ingredients For Darn Good Chocolate Cake Recipe?

The ingredients for Darn Good Chocolate Cake are:

1 chocolate cake mix
1 Box instant choc. pudding mix
4 large eggs
1/2 cup canola oil
1/2 cup warm water
1 cup cour cream (light ok)
1 1/2 cups chocolate chips


How Do I Make Darn Good Chocolate Cake?

Here is how you make Darn Good Chocolate Cake:

Preheat oven 10 350. Grease a 10" bundt pan. Put all ingredients except chocolate chips into mixer bowl. Mix on low speed for 30 seconds. Scrape bowl down. Beat for 2-3 minutes on med. speed. Batter will lighten in color. Pour batter into prepared pan. Bake for 45-50 mins until a tester comes out clean. Cool in pan for 15 mins then invert onto serving plate. Dust with powdered sugar or use chocolate glaze of your choice. This is a diet killer - eat SMALL portions or when a splurge is needed. Also makes 24 cupcakes (portion control!).Number of Servings: 12Recipe submitted by SparkPeople user NOLIBOLI.


What's The Nutritional Info For Darn Good Chocolate Cake?

The nutritional information for Darn Good Chocolate Cake is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 440.2
  • Total Fat: 22.4 g
  • Cholesterol: 77.7 mg
  • Sodium: 537.8 mg
  • Total Carbs: 56.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 5.3 g

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